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NAGO® AB91
  • preservative
INCI Name
CAPRYLHYDROXAMIC ACID, GLYCERYL CAPRYLATE, BUTYLENE GLYCOL
Product Introduction

Low cost of use, can be made into transparent products;

The main antibacterial active ingredients are CAPRYLHYDROXAMIC ACID, GLYCERYL CAPRYLATE, broad-spectrum antimicrobial, with good antibacterial effect on bacteria and fungi; it is recommended to be used in combination with p-hydroxy, alcohols and other bacteriostatic agents; the product has high stability and long-term antibacterial effect.


Technical Information

Recommended addition: 0.3-0.5%