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NAGO®VAC
  • Plant preservatives
  • preservatives
INCI Name
PAEONIA SUFFRUTICOSA ROOT BARK EXTRACT, EUGENIA CARYOPHYLLUS (CLOVE) BUD EXTRACT, ARTEMISIA CAPILLARIS EXTRACT, CINNAMOMUM CASSIA BARK EXTRACT
Product Introduction

The main antibacterial active ingredients are PAEONIA SUFFRUTICOSA ROOT BARK EXTRACT, EUGENIA CARYOPHYLLUS (CLOVE) BUD EXTRACT, ARTEMISIA CAPILLARIS EXTRACT, CINNAMOMUM CASSIA BARK EXTRACT. Among them, Clove Bud Extract and Cinnamon Bark Extract are derived from the medicinal herbs Clove and Cinnamon, and ARTEMISIA CAPILLARIS EXTRACT is derived from the commonly used medicinal herb Artemisia capillaris, all of which are green, natural and organic herbs, naturally extracted, with a high degree of safety.

The above extracts are widely used in food and daily chemical products in Europe, America and Asia.


Technical Information

Appearance: light yellow transparent liquid

Solubility: water soluble

Suggested additive amount: 0.4%-2%